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State two traditional methods of preserving food

State two traditional methods of preserving food.

Answers

Raphael
Smoking:
This is done to keep e g meat and fish stay longer without going bad. These methods remove water from the food.

Drying/salting/use of honey:
Food was dried by these methods and kept in granaries. Drying removes water preventing things to spoil food. It was also smeared honey to avoid rotting. This way it stayed for long period without going bad.
raphael answered the question on October 9, 2018 at 05:34

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