Trusted by millions of Kenyans
Study resources on Kenyaplex

Get ready-made curriculum aligned revision materials

Exam papers, notes, holiday assignments and topical questions – all aligned to the Kenyan curriculum.

List two importance of blanching vegetables before preservation.

List two importance of blanching vegetables before preservation.


Answers


Martin
-To stop the action of enzymes

-To kill bacteria

-To retain vitamins and minerals

-To retain the colour of vegetables

-To reduce bulkiness

marto answered the question on September 12, 2019 at 07:08

Answer Attachments

Exams With Marking Schemes

Related Questions