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In the absence of a refrigerator/freezer state five practices which would ensure that left over foods don’t go bad

In the absence of a refrigerator/freezer state five practices which would ensure
that left over foods don’t go bad

Answers

• Avoid covering the food when it is still warm
• Using containers which are not corrosive to store food
• Cover to protect from pets and flies
• Store I clean containers
• Avoid storing food for too long before use
• Store in a cools dry place in meat safes or covering with wire mesh

Titany answered the question on October 14, 2021 at 12:42

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In the absence of a refrigerator/freezer state five practices which would ensure that left over foods don’t go bad

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