Ingredients
sifted icing sugar
egg whites
lemon juice and few drops of glycerin
Method:
-Sift twice the icing sugar.
-Separate egg whites from egg yolk.
-Make a well in the centre of icing sugar and add egg whites.
-Mix with a wooden spoon from the centre outward into a smooth constituency.
-Add 1-3 teaspoon lemon juice to whiten.
-Add flavouring and colouring essence as desired
-Leave covered with a damp cloth for at least 30 minutes for air bubbles to bust.
-Apply e.g. coating, piping design, trells work.
-For making leaves and rosettes etc. The consistency will depend on the end use e.g. for roses one needs a fairly stiff consistency
marto answered the question on May 16, 2019 at 07:37
-
Give a sample cake recipe with Butter icing decoration.
(Solved)
Give a sample cake recipe with Butter icing decoration.
Date posted:
May 16, 2019
.
Answers (1)
-
Give an example of a cake recipe with glace icing decoration.
(Solved)
Give an example of a cake recipe with glace icing decoration.
Date posted:
May 16, 2019
.
Answers (1)
-
List the types of cake decorations.
(Solved)
List the types of cake decorations.
Date posted:
May 16, 2019
.
Answers (1)
-
Give the importance of cake decoration.
(Solved)
Give the importance of cake decoration.
Date posted:
May 16, 2019
.
Answers (1)
-
List the qualities of a well made cake.
(Solved)
List the qualities of a well made cake.
Date posted:
May 16, 2019
.
Answers (1)
-
Discuss the creaming preparation method of a cake.
(Solved)
Discuss the creaming preparation method of a cake.
Date posted:
May 16, 2019
.
Answers (1)
-
Give the role of ingredients in cake making.
(Solved)
Give the role of ingredients in cake making.
Date posted:
May 16, 2019
.
Answers (1)
-
List the qualities of pastries and pastry products.
(Solved)
List the qualities of pastries and pastry products.
Date posted:
May 16, 2019
.
Answers (1)
-
Give the presentation of pastry products.
(Solved)
Give the presentation of pastry products.
Date posted:
May 16, 2019
.
Answers (1)
-
Give the method of preparing Choux pastry.
(Solved)
Give the method of preparing Choux pastry.
Date posted:
May 16, 2019
.
Answers (1)
-
Discuss how to prepare Puff pastry.
(Solved)
Discuss how to prepare Puff pastry.
Date posted:
May 16, 2019
.
Answers (1)
-
Discuss the preparation of Rough puff pastry.
(Solved)
Discuss the preparation of Rough puff pastry.
Date posted:
May 16, 2019
.
Answers (1)
-
Discuss the preparation of Short crust.
(Solved)
Discuss the preparation of Short crust.
Date posted:
May 16, 2019
.
Answers (1)
-
Discuss the types of pastry and pastry products.
(Solved)
Discuss the types of pastry and pastry products.
Date posted:
May 16, 2019
.
Answers (1)
-
List the qualities of fruit dishes.
(Solved)
List the qualities of fruit dishes.
Date posted:
May 16, 2019
.
Answers (1)
-
List the methods of presenting fruit dishes.
(Solved)
List the methods of presenting fruit dishes.
Date posted:
May 16, 2019
.
Answers (1)
-
List the methods of producing fruit dishes.
(Solved)
List the methods of producing fruit dishes.
Date posted:
May 16, 2019
.
Answers (1)
-
Methods of preparing fruits
(Solved)
Methods of preparing fruits
Date posted:
May 16, 2019
.
Answers (1)
-
List the factors to consider in selecting fruits.
(Solved)
List the factors to consider in selecting fruits.
Date posted:
May 16, 2019
.
Answers (1)
-
List the qualities of salads and salad dressing.
(Solved)
List the qualities of salads and salad dressing.
Date posted:
May 16, 2019
.
Answers (1)