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List the characteristics of an improved kitchen
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List the characteristics of a traditional kitchen
Date posted: May 5, 2022 . Answers (1)
Factors to consider when planning a kitchen
Outline the meal planning steps
Points to consider when budgeting for food
Advantages of meal planning
List some factors to consider when planning a meal
Factors affecting the composition of foods
Distinguish between Tolerable Upper Intake Level (UL) and Tolerable Lower Intake Level
Define the term Adequate Intake (AI)
Define the term Estimated Average Requirement (EAR)/Estimated Energy Requirement (EER)
Define the term Recommended Dietary Allowance(RDA)
Define the term dietary reference intakes
Guidelines to diet planning
What is diet planning?
Objectives of meal planning, management and service
What is Meal Management?
What is Meal Planning?
Define the term satiety value