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Course Profile

Colleges and Universities Offering Diploma in Pastry & Bakery(Pastry & Bakery) in Kenya

Discover colleges and universities in Kenya currently offering Diploma in Pastry & Bakery(Pastry & Bakery), plus course details, typical duration and related programmes.

Course Name

Diploma in Pastry & Bakery(Pastry & Bakery)

Major Subject

Pastry & Bakery

Course Category

Diploma

Average Study Duration

1 Year

About Diploma in Pastry & Bakery(Pastry & Bakery)

Colleges Offering Diploma in Pastry & Bakery(Pastry & Bakery)

Top Chefs Culinary Institute

Nairobi

Course Entry/Admission Requirements:
- KCSE minumum grade of C Plain with minimum of C+ (Plus) in English and D+ (Plus) in Mathematics or equivalent
- Previous practical kitchen experience in a reputable Hotel or Restaurant will be considered as an added advantage.
- All candidates for admission will have to pass written and oral tests.Entry tests in Mathematics,English,General Knowledge and Adaptability will be conducted.
- Non-refundable application Fee of Ksh. 1000.

Cascade Institute of Hospitality

Thika

Areas to be covered include;

Techniques & Skills in Baking and Baked products
Food & Beverage Service Techniques & Practical
Kitchen Organization
Techniques & Skills in producing pastes and petit fours
Supervising the pastry section
Entry Requirements: KCSE D and Proficiency in English Language
Duration: 1 Year (4 terms)
Tuition Fees: 25,000 per term