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Course Profile

Colleges and Universities Offering Basic Cooking Techniques(Cooking) in Kenya

Discover colleges and universities in Kenya currently offering Basic Cooking Techniques(Cooking), plus course details, typical duration and related programmes.

Course Name
Basic Cooking Techniques(Cooking)
Major Subject
Cooking
Course Category
Certificate
Average Study Duration
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About Basic Cooking Techniques(Cooking)

Colleges Offering Basic Cooking Techniques(Cooking)

Duration:3 months
Entry requirement:open
Fees:Ksh 12000
Exam body:CCEB

Universities Offering Basic Cooking Techniques(Cooking)

Course Name: Basic Cookery

Course Entry Requirements:
Be a holder of KCSE certificate
OR
Be a holder of any qualification recognized by the School of Hospitality & Textile Technology as equivalent to any of the above.

Course Duration: 1 month
Minimum Entry Requirements: KCSE Grade of D+(plus) and one year work experience.
Course study duration: 2 weeks.
Fees payable: Ksh. 15,000.

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