Colleges and Universities Offering Diploma in Food Production(Food Production) in Kenya

Career prospects for graduates: Those who graduate with diploma in food production can work in Hotels, Lodges, Hospitals, Schools, Hostels, Institutions, Clubs, NGOs, Restaurants.

Colleges Offering Diploma in Food Production(Food Production)

•  Eldoret Technical Training Institute, Eldoret  
  Diploma C-
  Duration __18 months - 3 Modules @ 6 Months
  Craft Cert D
  Duration ---- 12 Months _ 2 Modules @ 2 Months
  Artisan Cert d and below,, Or KCPE
  Duration 12 Months
  Intakes, Jan, April/May, July, Sep
  Fees 10000 @ term
  EXAMINATION BODY
  KNEC
  Accommodation Available
  Visit www.eldorettti.ac.ke
  https://www.facebook.com/ETTITTC
•  Beam International Training Centre Nairobi, Nairobi  
  Admission requirements
  A mean grade of C- and above at KCSE
  
  Fees per term
  Ksh.12,000
  
  Fees per year
  Ksh.48,000
  
  Course duration
  1 1/2 years
  
  Examination body
  (i) KNEC
  (ii) ABE
  (iii) ICM
•  Nairobi Aviation College Odeon Cinema Campus, Nairobi  
  Program requirements.
  A mean grade of C- at KCSE
  
  Program duration.
  12 months.
  
  Fees per term.
  Ksh.12,600
  
  Fees per month.
  Ksh.4,200
  
  Examination body.
  ICM(UK)
  
•  Viteec Training Institute, Kikuyu  
  Course Name: Food production Sales & Service Management
  
  Exam Body: KNEC
  
  Duration: 18 months
  
  Minimum Entry requirement: KCSE C-
•  Mombasa Learning Centre, Mombasa  
  Course duration: 12 months
  
  Tuition fees: 20 000
  
  Minimum entry Grade: KCSE C
  
  Examination body: ICM
•  Homabay College of Tourism and Hospitality, Homa Bay  
  Duration of study (terms): 3
  
  Tuition fees per (termly): 12,600
  
  Examination body: KNEC
•  Goshen Medical and Technical College, Thika  
  Course entry requirements
  -A mean grade of C- in KCSE
  
  Course duration: 6 Trimesters
•  Bridge College, Nairobi  
  Duration :6 months
  Entry requirements:KCSE D+
  Fee per term :Ksh 12000
  Exam body :ICM
•  Ruiru College of Catering and Management Studies, Ruiru  
  Course Name: Diploma in Food Production, Pastry and Baking
  
  Duration: 2 Years
•  Amboseli Institute of Hospitality and Technology, Thika  
  Entry Grade Requirements: Minimum of D+(Plus) at KCSE.
  Course Duration: 18 months.
•  Aberdare Institute of Business Studies and Catering, Ruiru  
  Entry requirements:
  KCSE D+
  
  Course Duration
  
  1 year 3 months
•  Air Travel and Related Studies Centre, Nairobi  
  Course Name: Diploma in International Food Production.
  Course Duration: 2 years.
•  Kenafric College of Professional Studies, Nairobi  
  Fee per term :Ksh 16000
  Exam body:KNEC/ICM
•  Masinga Institute of Professional Studies, Thika  
  Entry requirements:KCSE D+
•  Kasarani Catering College, Kasarani  
  Duration :2 years
•  Kivuli College, Wangige  
  
•  Nakuru College of Hotel, Travel and Tourism Management , Nakuru  
  
•  Westford International Training College, Nairobi  
  
•  Skynet Institute and Travel Services Ltd, Nairobi  
  
•  Africa College of Aviation and Management, Nairobi  
  
•  Sheraton Catering College, Nairobi  
  
•  Mombasa Aviation Training Institute, Mombasa  
  
•  Nairobi Aviation College, Nairobi  
  
•  Kenya Institute of Media and Technology, Nairobi  
  
•  Mathenge Technical Training Institute, Othaya  
  
•  East Africa Utalii Institute, Nairobi  
  
•  Career Training Centre, Nairobi  
  
•  A.I.C. Nairobi Training Centre, Nairobi  
  
•  Pago Airways Travel Services & Training Institute, Nairobi  
  
•  African International College, Eldoret  
  

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Universities Offering Diploma in Food Production(Food Production)

•  Gretsa University School of Hospitality and Tourism, Thika  
  

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