Anatomy Of Food Animal Question Paper

Anatomy Of Food Animal

Course: Environmental Science

Institution: Embu Medical Training College question papers

Exam Year:2012

ANATOMY OF FOOD
ANIMAL.

Q. Athi River Export Slaughter house which has not been operating for years is in the process of opening,the management is in re-training the meat inspectors for competency and efficiency.You have been asked to talk to them on the topic "Differential features of livers of pigs and bovines."
(a) Outline your talk mentioning four (4) prominent features in each case. (8 marks)
(b) Give the:
(i) Five (5) functions of the spleen. (5 marks)
(ii) Two (2) functions of the pancrease.
(8 marks)
(iii) One (1) function of Abomasum. (1 mark)
(iv) Four (4) functions of the liver. (4 marks)

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