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Ansc 333: Animal Nutrition Question Paper

Ansc 333: Animal Nutrition

Course:Bachelor Of Science In Agricultural Education And Extension

Institution: Kisii University question papers

Exam Year:2016

INSTRUCTIONS: Answer ALL Questions.

1. Explain the contribution of the following disciplines to the understanding of animal nutrition. (6mks).

(i) Anatomy and physiology.
(ii) Biochemistry.
(iii) microbiology.

2. Give a detailed account on how feedstuffs are classified. (10mks)

3. State the functions of water in animal's body. (10mks)

4. State how nutrients are used in the body of animals. (10mks)

5. What is the function of large intestines in the poultry. (6mks).

6. Discuss factors that affect digestibility in ruminant animals . (8mks)

7. (a) Define feed additives . (2mks)
(b) Discuss the classification of feed additives . (8mks)

8. (a) Discuss four common ways of ration governing. (4mks)
(b) Discuss rules governing the formulation of ration (6mks)

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