Fish And Fish Products Question Paper

Fish And Fish Products

Course: Environmental Science

Institution: Embu Medical Training College question papers

Exam Year:2009

FISH AND FISH PRODUCTS

ENVIRONMENTAL HEALTH SCIENCES

Q 1.Describe the conditions you would pay attention while inspecting the following fish and fish products.
(i) Fresh fish
(ii) Dried fish
(iii) Shell fish
(iv)Canned fish
(10 marks)
Q 2.Identify and explain any five (5) methods of preserving fish.
(10 marks)