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Food Processing, Preservation And Packaging Question Paper

Food Processing, Preservation And Packaging 

Course:Bachelor Of Science In Food Science

Institution: Kenyatta University question papers

Exam Year:2009



KENYATTA UNIVERSITY
UNIVERSITY EXAMINATIONS 2009/2010
FIRST SEMESTER EXAMINATION FOR THE DEGREE OF
BACHELOR OF SCIENCE
(FOODS, NUTRITION AND DIETETICS)

HFN 409: FOOD PROCESSING, PRESERVATION AND PACKAGING


DATE:
Tuesday 22nd December 2009
TIME: 11.00am - 1.00pm



5.
What do you understand by
i)
Isopeptide
bonds?
[5marks]

ii)
Maillard
reactions
[5marks]






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