Organization And Management Of Feeding Programmes Question Paper

Organization And Management Of Feeding Programmes

Course:Bachelor Of Education

Institution: Kenyatta University question papers

Exam Year:2009

KENYATTA UNIVERSITY
UNIVERSITY EXAMINATIONS 2008/2009
SECOND SEMESTER EXAMINATION FOR THE DEGREE OF
BACHELOR OF EDUCATION
(EARLY CHILDHOOD EDUCATION)

ECE 309: ORGANIZATION AND MANAGEMENT OF FEEDING
PROGRAMME

DATE:
Tuesday 7th April 2009

TIME: 8.00am-10.00am
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INSTRUCTIONS:
SECTION A 30 MARKS
ANSWER ALL QUESTIONS IN THIS SECTION
1.
What Two implications does each of the following effects on childhood malnutrition have on the economy?
a) High mortality rates
b) Morbidity
c) Poor performance in learning. [6marks]

2.
What Six factors contribute to childhood malnutrition in areas that are favourable for food production? [6marks]

3.
Briefly describe Six ways in which hunger affects academic performance. [6marks]

4.
Describe the Six criteria used to select schools to participate in the World Food Programme/Government of Kenya feeding Programme. [6marks]

5.
State Two role played by each of the following in the management of the GOK school feeding programme.
i) National school feeding council
ii) District school feeding programme committee
iii) School feeding committees (School level)

SECTION B 40 MARKS
ANSWER ANY TWO QUESTIONS IN THIS SECTION
6.
Discuss Five qualities of a good feeding programme that you would advise a preschool committee to maintain. [20marks]

7.
Discuss the advantages and disadvantages of using locally supplied food and food aids in feeding programmes

8.
You are demonstrating proper preparation of vegetables to reduce nutrient loss and maintain food safety. Describe TEN practices you would advise preschool parents to observe.

9.
a)
Explain clearly why well planned school meals should limit the consumption of
i)
Sugar
ii)
Caffein
iii)
Chocolate
iv)
Additives
[8marks]
b)
Describe the type of eating environment that would enhance good nutrition for children.[12 marks]

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