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Dhtm 020:Emerging Issues In Hospitality And Tourism Question Paper

Dhtm 020:Emerging Issues In Hospitality And Tourism 

Course:Diploma Hospitality And Tourism

Institution: Kenya Methodist University question papers

Exam Year:2011



FACULTY : EDUCATION & SOCIAL SCIENCES

DEPARTMENT : EDUCATION AND PRE-UNIVERSITY

TIME : 2 HOURS

INSTRUCTIONS Answer TWO Questions in each SECTION

SECTION A

Question 1

Examine the factors that explain the historical development of hospitality and its products around the world. (20marks)


Question 2

a) Explain the term fast food (4marks)

b) Account for the rapid growth of fast foods within the industry (16marks)


Question 3

How does self actualization apply in the hotel industry to guest and employees. (20marks)


Question 4

a) Account for high labour turnover within the hospitability despite of its growth and development (10marks)

b) Compare and contrast hospitality growth in Kenya and USA (10marks)


SECTION B

Question 5

Discus why The Tourism Industry in East Africa has continued to be under-developed despite of having vast tourism attractions (20marks)


Question 6

‘Tourism in developing countries is refining a useful tool for economic development’. Elucidate (20marks)


Question 7

Describe the role of different stakeholders in developing the tourism industry in Kenya (20marks)


Question 8

a) ‘Tourism sector has a variety of career opportunities; Elucidate (10marks)

b) Explain how increased demand for travel has led to the development and growth for tourism (10marks)






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