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Meru University Of Science And Technology Bachelor Of Science In Food Science Past Exams Question Papers

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Afs 2303: Instrumental Methods In Food Analysis
Afn 3202: Principles Of Human Nutrition
Afs 2304: Food And Industrial Microbiology
Cit 3292: Information Technology Ii
Afs 2305: Meat Technology
Afn 2304: Nutrition In Life Cycle
Afn 3478: Pharmacology In Medical Nutrition Therapy
Afn 3477: Nutraceuticals And Emerging Issues In Nutrition
Afn 3476: Nutrition Project Cycle
Afn 3475: Nutrition Intervention
Afn 3279: Nutritional Assessment
Afn 3278: Nutrition Education And Counselling
Afn 3277: Nutrition Epidemiology
Afn 3276: Nutrition Anthropology
Afn 3275: Principles Of Human Nutrition
Afs 2308: Principles Of Cereal Science
Afn 2305: Food And Nutrition Surveillance
Afs 2303: Nutrition Research
Ahs 2130: Crop Production
Ahs 2130: Crop Production
Ahs 2102/2103: Animal Production
Ahs 2101: Introduction To Agriculture And Agrometeorology
Afs 2316: Food Engineering
Afs 2316: Food Engineering
Afs 2315: Plant Layout And Design
Afs 2313: Sensory Evaluation Of Foods
Afs 2312: Food Processing And Preservation
Afs 2310: Fundamentals Of Dairy Science
Afs 2309: Fruits And Vegetable Technology
Afs 2306: Principles Of Cereal Science