Ansc 0213: Routine In Farm Practices Question Paper

Ansc 0213: Routine In Farm Practices

Course:Diploma In Animal Health And Production

Institution: Chuka University question papers

Exam Year:2013

CHUKA

UNIVERSITY

UNIVERSITY EXAMINATIONS
SECOND YEAR EXAMINATION FOR THE AWARD OF DIPLOMA IN ANIMAL HEALTH AND PRODUCTION

ANSC 0213: ROUTINE IN FARM PRACTICES

STREAMS: DIP (ANHE) Y2 TIME: 1 HOUR

DAY/DATE: FRIDAY 2/8/2013 8.30 AM – 9.30 AM

REG. NO…………………………… ROOM: LAB 2

INSTRUCTIONS:

1. Read and understand before answering each question.
2. With legible hand writing, use provided spaces in the Question Paper

1. (a) Name three different breeds of pigs kept in Kenya. Give a distinctive feature for each of them.

Breed Distinctive feature

1. ……………………………….. ………………………………

2. ……………………………….. ………………………………

3. ……………………………….. ………………………………

(b) Give the three activities that must be done in the management of piglets. Give a reason for each activity.

1. ………………………………………………………………………………

2. ………………………………………………………………………………

3. ………………………………………………………………………………

(c) What should be included in the furrowing pen.

1. ………………………………………………………………………………

2. ………………………………………………………………………………

3. ………………………………………………………………………………

(d) Give reasons for early castration of piglets.

1. ………………………………………………………………………………

2. ………………………………………………………………………………

2. (a) Name three dairy goats breeds kept in Kenya and mention two distinct characteristics for each breed you have listed.

Breeds Distinguishing features
1. ……………………………... (i) ………………………............

(ii) ………………………………

2. ……………………………... (i) ………………………………

(ii) ………………………………

3. ……………………………... (i) ………………………………

(ii) ………………………………

(b) In an orderly manner list 5 actions you do in clean milk production.

1. …………………………………………………………………………........

2. ………………………………………………………………………………

3. ………………………………………………………………………………

4. ………………………………………………………………………………

5. ………………………………………………………………………………

(c) What activities would you advice farmers to carry out regularly in their dairy herds as an animal health person?

1. ………………………………………………………………………………

2. ………………………………………………………………………………

3. ………………………………………………………………………………

4. ………………………………………………………………………………

5. ……………………………………………………………………………....

3. Differentiate between steaming up and flushing in livestock farming

(i) ……………………………………... (i) ………………………………………

(ii) ……………………………………. (ii) ………………………………………

(iii) ……………………………………. (iii) ……………………………………...

………………………………………………………………………………………………

4. How will you maintain hygiene in the following?

(a) Calf housing:-

1. ………………………………………………………………………………

2. ………………………………………………………………………………

3. ………………………………………………………………………………

4. ………………………………………………………………………………

5. ………………………………………………………………………………

(b) Dairy zero grazing unit

1. ………………………………………………………………………………

2. ………………………………………………………………………………

3. ………………………………………………………………………………

4. ………………………………………………………………………………
5. ………………………………………………………………………………

(c) Name the different types of feed you give to layers during raising them from day old to laying adult birds.

(i) ………………………………………………………………………………

(ii) ………………………………………………………………………………

(iii) ………………………………………………………………………………

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